Here’s a creamy vegan Yakult drink recipe that you can easily prepare at home, using plant-based ingredients for a delicious and probiotic-rich beverage.
Creamy Vegan Yakult Drink Recipe
Ingredients
- 1 cup of coconut milk (or any creamy non-dairy milk like cashew or almond milk)
- 1-2 probiotic capsules (ensure they are vegan-friendly)
- 1-2 tablespoons of sweetener (e.g., maple syrup, agave nectar, or sugar) – optional
- 1 banana (for creaminess)
- 1/2 cup of fruit puree (e.g., mango, strawberry, or blueberry) – optional
- Ice cubes (for serving)
Instructions
- Prepare the Base: In a blender, combine the coconut milk and banana. Blend until smooth to create a creamy base.
- Add Probiotics: Open the probiotic capsules and add the contents to the blender. Blend briefly to mix well.
- Sweeten and Flavor: If desired, add your chosen sweetener and fruit puree to the mixture. Blend again until fully combined.
- Ferment (Optional): If you want to ferment the drink for additional probiotics, transfer the mixture to a clean jar. Cover it with cheesecloth or a clean kitchen towel and let it sit in a warm place (around 75-85°F or 24-29°C) for about 12 to 24 hours. This step is optional but can enhance the probiotic content.
- Chill and Serve: After fermentation (if done), refrigerate the drink for a few hours. Serve over ice cubes for a refreshing treat.
- Garnish (Optional): You can garnish with fresh fruits or mint leaves before serving.
Notes
- Ensure all utensils and containers are clean to prevent contamination.
- Feel free to adjust the sweetness and flavors according to your preference.
- This drink is best consumed within a week if fermented.
Creamy Ingredients for Vegan Yakult
To enhance the creaminess of your vegan Yakult drink, consider adding:
- Coconut Cream: Adds richness and a tropical flavor.
- Cashew Cream: Blend soaked cashews with water for a smooth, creamy texture.
- Avocado: Provides creaminess and healthy fats without a strong flavor.
- Silken Tofu: Blends smoothly and adds protein while keeping the drink creamy.
- Nut Butters: Almond or cashew butter can contribute to a rich texture.
Vegan Yakult with a Matcha Twist
To create a vegan Yakult drink with a matcha twist:
- Prepare your base by blending 1 cup of coconut milk with 1-2 probiotic capsules and 1 banana.
- Add 1 teaspoon of matcha powder to the blender and blend until smooth.
- Sweeten to taste with maple syrup or agave nectar if desired.
- Optionally, let it ferment for 12 to 24 hours before chilling and serving.
Popular Vegan Yogurt Brands for Creamy Yakult Drinks
Some popular vegan yogurt brands that work well for making creamy Yakult drinks include:
- Silk: Offers almond, soy, and oat milk yogurts that are creamy and versatile.
- So Delicious: Known for its rich coconut milk yogurt, ideal for smoothies.
- Kite Hill: Provides almond milk yogurt with a thick texture perfect for blending.
- Forager Project: Cashew milk yogurts that are creamy and flavorful.
- Oui by Yoplait: Offers a coconut-based yogurt that is smooth and thick.
Using Frozen Fruit in Creamy Vegan Yakult Drinks
Yes, you can use frozen fruit to make a creamy vegan Yakult drink. Frozen fruits like bananas, berries, or mangoes can add thickness and chill the drink without needing ice. Just blend them directly into your mixture; they will help create a smooth consistency.
Tips for Blending Vegan Yakult Drinks Without Ice
To blend vegan Yakult drinks without using ice:
- Use Frozen Fruit: Incorporate frozen fruits to chill and thicken the drink.
- Chill Ingredients: Ensure all ingredients are pre-chilled before blending to keep the drink cool.
- Add Yogurt or Creamy Base: Use plant-based yogurts or creamy bases like coconut cream to achieve a thick texture without ice.
- Blend Thoroughly: Blend at high speed to incorporate air, creating a frothy texture without needing ice.
These tips and variations will help you create deliciously creamy vegan Yakult drinks tailored to your taste!
This creamy vegan Yakult drink provides a refreshing and healthy option packed with probiotics while being completely plant-based! Enjoy experimenting with different fruits and flavors to find your perfect combination.