Here’s a delicious and comforting recipe for Vegetarian Rice Pudding that’s both simple to make and wonderfully creamy. This dish is perfect for dessert or even as a sweet breakfast treat!

Creamy Vegetarian Rice Pudding Recipe

Ingredients:

• For the Pudding:
• 1 cup short-grain rice (such as arborio or pudding rice)
• 4 cups almond milk (or any plant-based milk of your choice)
• ⅓ cup maple syrup (or sugar, to taste)
• 1 teaspoon vanilla extract
• ½ teaspoon ground cinnamon
• A pinch of salt
• Optional: Zest of one orange or lemon for added flavor
• For Serving:
• Cinnamon for sprinkling
• Fresh berries, raisins, or chopped nuts (optional)

Instructions:

1. Rinse the Rice:

• Rinse the rice under cold water until the water runs clear. This removes excess starch and helps achieve a creamier texture.

1. Combine Ingredients:

• In a medium saucepan, combine the rinsed rice, almond milk, maple syrup, vanilla extract, ground cinnamon, and salt. If using citrus zest, add it now.

1. Cook the Mixture:

• Bring the mixture to a gentle boil over medium heat. Once boiling, reduce the heat to low and cover the pot.
• Simmer for about 25-30 minutes, stirring occasionally to prevent sticking. Cook until the rice is tender and the mixture has thickened to your desired consistency.

1. Adjust Sweetness:

• Taste the pudding and adjust sweetness if necessary by adding more maple syrup or sugar.

1. Serve:

• Spoon the rice pudding into bowls and sprinkle with additional cinnamon. Top with fresh berries, raisins, or nuts if desired.

1. Enjoy Warm or Chilled:

• This rice pudding can be enjoyed warm right after cooking or chilled in the refrigerator for later.

Are There Any Variations of the Creamy Rice Pudding Recipe?

Absolutely! Here are some variations:

• Coconut Rice Pudding: Use coconut milk instead of almond milk for a tropical flavor.
• Chocolate Rice Pudding: Stir in cocoa powder or chocolate chips during cooking.
• Fruit-Infused: Add fresh fruits like diced apples or pears during cooking for added sweetness and texture.
• Nutty Variation: Incorporate almond butter or peanut butter for a nutty flavor.

This creamy vegetarian rice pudding recipe is versatile and can be adapted to suit your tastes while providing comfort and satisfaction! Enjoy your cooking!